Tag: butter
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Hearty Greens: Dive Into Delicious Spinach Stew
Ingredients Directions
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Irresistible Recipe for Perfectly Buttered Carrots
Ingredients Directions
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Bechamel Sauce Recipe
Ingredients Directions
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Velouté Sauce
Ingredients Directions
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Espagnole Sauce Easy Recipe
Ingredients Directions Notes The espagnole sauce is one of the base sauces in French cuisine. From espagnole sauce you can easily make a bordelaise sauce just by adding 1 cup of red wine, 1 shallot and few crushed garlic; simmer the sauce over medium-low heat for additional 20 minutes. Or you can make a demi-glace…
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Chasseur Sauce
Ingredients Directions
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Easy Hollandaise Sauce Recipe
Ingredients Directions
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Red Wine Cake
Ingredients Directions
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Vanilla Bars
Ingredients Directions
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Homemade Biscuits
Ingredients Directions
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Chocolate and Coconut Balls
Ingredients Directions
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Easy Mushroom Sauce
Ingredients Directions
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Almond Pudding
Ingredients Directions
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Creamy Stock Sauce
Ingredients Directions
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Cherry Dumplings
Ingredients Directions
